ISSN 1017-2548(Print)
ISSN 2234-8530(Online)
Volume 1, Number 1
JKCSEZ 1(1)
February 20, 1949 

2  

On the Systematic Method for Transforming the Quantum Mechanical Operators to Orthogonal Curve Linear Coordinate
양자역학에 있어서의 Operator 의 직교곡선좌표에의 변환에 관하여
Shun-Kyung Kim

Abstract  |  Full Text: PDF

4  

The Effect of Organic Substituents on the Oxidation of Phenols and Amines
Phenol류 및 Amine류의 산화에 대한 치환기의 영향
Tai-Kyue Ree, Sang-Up Choi

Abstract  |  Full Text: PDF

6  

Studies on the Tungsten Metallurgy
「 텅스텐 」 야금에 관한 연구
Jai-Won KIM

Abstract  |  Full Text: PDF

9  

The Study on Selenium Soft Muffle Color
세레늄을 이용한 도자기용 적색 채색료에 관한 연구
Chong-Kun Lee

Abstract  |  Full Text: PDF

12  

Studies on the Accelerator, Synthesis of Diphenyl guanidine
화류촉진제 에 관한 연구 (제 1 보) : Diphenyl Guanidine 의 합성
Sung-Ki Lee, Chang-Jik Lee

Abstract  |  Full Text: PDF

16  

Studies on the Hardening of the Low Grade Phenol-Formaldehyde by Heating (1-2)
경화성 Phenol ∼ formaldehyde 초기축합물의 가열에 의한 경화에관한 연구(제 1 ∼ 2 보)
Poong-Chin Chun, Ho-Sung Kim

Abstract  |  Full Text: PDF

20  

Synthesis of Sweet Agents
감미제의 합성
Jua-Kyung Sung

Abstract  |  Full Text: PDF

23  

Researches on Sulfur Dyes
유화염료에 관한 연구
Chan Koo Kim

Abstract  |  Full Text: PDF

26  

Research on the Fibrous Triacetylcellulose (1-3)
섬유상삼초산섬유소에 관한 연구 (제 1 ∼ 3 보)
Dong-Ill Kim

Abstract  |  Full Text: PDF

34  

The Charge of Strength and Elongation of Various Synthetic Fibers, when Treated with Hydrochloric Acid
각종합성섬유를 염산처리하였을때의 강신도변화
Sung-Ki Lee, Hyung-Ok Ma

Abstract  |  Full Text: PDF

42  

The Change of Strength and Elongation of Various Natural Protein Fibers and Cellulose Series Artificial Silk, when Treated with Hydrochloric Acid
각종천연단백질섬유 및 인조섬유소섬유를 염산처리하였을 때의 강신도변화
Sung-Ki Lee, Hyung-Ok Ma

Abstract  |  Full Text: PDF

50  

Studies on the Pulp Manufacturing from Korean Rice Straw (1-3)
대한산볏짚팔프제조에 관한 연구 (제1∼2보)
Poong-Chin Chon, Eung-Keuk Lim

Abstract  |  Full Text: PDF

56  

A View on Korean Liqueur Making
조선주제조에 관한 일지견
Bum-Soon Ri, Jung-Kyun Choi

Abstract  |  Full Text: PDF

60  

Saccharifying Power of "Koju" and " Kokza " in Brewing Korean Wine
조선주양조를 통하여 본 국과 국자의 당화력 비교
Chong-Jin Lee

Abstract  |  Full Text: PDF

64  

Reviews : After-War Tendency of Fibre Industry
인견공업의 전후동향
Dong-Ill Kim

Abstract  |  Full Text: PDF

67  

Reviews : Recent Advances in Fatty Oil Chemistry
유지화학의 최근진보
Dong-Hyuk Ahn

Abstract  |  Full Text: PDF

79  

Reviews : A New Inclination in Organic Chemistry
유기화학의 새로운 동향
Tai-Kyue REE

Abstract  |  Full Text: PDF